One of the easiest things to ditch from your weekly shop is salad dressings – that’s because it is so crazy easy to make delicious dressings from staple ingredients in your pantry.
Adding good fats to salads helps you feel full and also makes them outrageously delicious.
Here’s my tangy, salty and creamy dressings for your enjoyment x
Servings |
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Ingredients
Tangy
- 1 tbls apple cider vinegar (nice and cloudy – like the Braggs brand)
- 1 tbls olive oil
- 1 tbls raw honey
- salt and pepper
Salty
- 1 tbls peanut butter (make sure the only ingredient is peanuts!)
- 1 tbls tamari (similar to soy sauce but wheat free – find at supermarket)
- 2 tbls olive oil
Creamy
- 1 avocado
- Juice 1/2 lemon
- 1 crushed garlic clove
- 1 tbls olive oil
- 1/2 tsp dulse flakes – optional find at health food stores
- salt
Ingredients
Tangy
Salty
Creamy
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