A Salad Lunch for EVERYONE – GF, DF
Ingredients
1
tin chickpeas
drained and rinsed
1
tin lentils
drained and rinsed
1
avocado
thinly slices
2
tomatos
diced
2
carrots
grated
4
spring onions
peeled and thinly sliced
1
medium sized tin of tuna
large handful of baby spinach
Dressing:
1
tbls
of olive oil
1
tbls
of apple cider vinegar
1
teaspoon
of dijon mustard
Instructions
Put all the salad ingredients in a bowl and mix around with your hands!
Mix dressing ingredients together and then drizzle over the salad.
Recipe Notes
Then cross your fingers if you’re feeding it to your kids – hopefully they devour it!
Lisa x