I’ve tried many a granola recipe over the years.
And none were totally perfect. I wanted to use the ingredients I always had on standby and I wanted coconut flakes.
I have finally perfected my own granola recipe and am excited to share it with you!
Keep the oven low and remove when everything has browned nicely – it will harden up once it’s cooled down.
Feel free to add dried fruit or chia seeds to the mix – I have left them out because I don’t enjoy early morning ‘chia in teeth’ or the taste of dried fruit.
As I said – this is MY perfect granola.
I hope it becomes yours too x
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